Before the holiday rush begins, we invite you to pause, gather, and savor the season among friends. Enjoy Thanksgiving a week early surrounded by fellow Champions Members. Let us host you for a three-course seasonal feast that celebrates the harvest and the comforting flavors of November and Thanksgiving.
Begin your meal with the silky richness of roasted butternut squash bisque or the crisp sweetness of harvest greens with candied pecans and maple vinaigrette. For your entrée, choose from herb-roasted turkey with traditional fixings, perfectly seared filet mignon with truffle jus, or delicate pan-seared salmon finished with citrus-dill beurre blanc. And as every Thanksgiving should, the night ends on a sweet note with a slice bourbon pecan pie or pumpkin pie cake.
Join us for an evening that captures the heart of the season at Champions Social Club—the perfect prelude to the holidays.
